{"product_id":"vietti-barolo-lazzarito-2021","title":"Vietti Barolo Lazzarito 2021","description":"\u003cp\u003eThe grapes come from the MGA “Lazzarito” vineyard in the municipality of Serralunga d’Alba, a fabulous amphitheater-shaped plot with a south-western exposure. The soil is rich in limestone and clay, and the altitude is between 260 and 390 m asl. The average age of the Guyot-cultivated vines is 42 years, with a density of approx. 4.500 plants per hectare.\n\nWinemaking: the alcoholic fermentation lasts about 3 weeks in stainless steel tanks in contact with the skins with regular pumping-overs. This period includes a cold pre- and a post-fermentation maceration, involving the traditional submerged-cap method. Malolactic fermentation is carried out in wood. Aging: about 30 months in large casks.\u003c\/p\u003e","brand":"Vietti","offers":[{"title":"Default Title","offer_id":47156658045176,"sku":"15498","price":540.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/2712\/5752\/files\/11223-no-vintage.png?v=1737979266","url":"https:\/\/checkout.reservecellar.com.au\/products\/vietti-barolo-lazzarito-2021","provider":"Reserve Cellar","version":"1.0","type":"link"}