{"product_id":"mario-giribaldi-barolo-ravera-docg-riserva-2016","title":"Mario Giribaldi Barolo Ravera DOCG Riserva 2016","description":"\u003cp\u003eThese grapes come from the vineyard Ravera in Novello at a height 360 mt above sea level, the soil is marl - calcareous with a tendency to clayey, with a good permeability. The vineyard has a very good South exposure.\u003c\/p\u003e\u003cp\u003eThe vineyard is composed of Nebbiolo (Michet, Lampia and Rosè) with Italian cloning material. The training system is Guyot with 4.700 plants per hectare.\u003c\/p\u003e\u003cp\u003eThe wine making process is in the traditional way, where for 25 days “rimontaggi and follatura” take place i.e. the must is pumped over the cap several times a day to avoid drying out, and also the cap is mechanically broken up. This happens at a temperature of 30 °C to optimize extraction. The wine is then drawn off, and left in steel vats for 2 months, then is matured in oak casks for 60 months. Then up to today the wine is kept in the bottle in our underground cellar where there is a constant temperature of 16°C.\u003c\/p\u003e","brand":"Agricola Mario Giribaldi","offers":[{"title":"Default Title","offer_id":46089382134008,"sku":"13218","price":150.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/2712\/5752\/files\/Barolo-Ravera-2016-Giribaldi.png?v=1738825327","url":"https:\/\/checkout.reservecellar.com.au\/products\/mario-giribaldi-barolo-ravera-docg-riserva-2016","provider":"Reserve Cellar","version":"1.0","type":"link"}