{"product_id":"cavallotto-barolo-bricco-boschis-2018","title":"Cavallotto Barolo Bricco Boschis 2018","description":"\u003cp\u003eFull destemming, fermentation with indigenous yeasts only. Use of horizontal tanks and controlled temperature at 29°C. Traditional fermentation with semi-submerged cap. Total maceration time: 30-35 days. Malolactic Fermentation in cement tanks during springtime following the harvest.\u003c\/p\u003e","brand":"Cavallotto","offers":[{"title":"Default Title","offer_id":45630643503352,"sku":"9716","price":220.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/2712\/5752\/files\/cavallotto-barolo-bricco-boschis-2018_62ee58da-8ad8-4f0b-bc72-a20cf35af31d.webp?v=1737982056","url":"https:\/\/checkout.reservecellar.com.au\/products\/cavallotto-barolo-bricco-boschis-2018","provider":"Reserve Cellar","version":"1.0","type":"link"}